Neighborhood bakery since 1987Next batch out in ·· min

Fresh every single morning.

Strawberry tarts, croissants and sticky cinnamon buns, baked by hand while the street is still asleep.

Fresh berries!
01Hello neighbor

We bake in small batches with real butter, slow dough and a big pinch of love, so every bite tastes like a lazy Sunday morning.

Psst. The cinnamon buns are usually gone by ten.
Peek into the kitchen
02In the kitchen

Four honest ingredients.

1FlourStone milled at the windmill just outside town.
Poof!Plop!Splash!Boing!Ding!
03Today's bakes

Fill a box with happiness.

Pick six favorites and we will have them boxed and ribboned for you tomorrow morning.

Bestseller

Butter croissant

72 flaky layers and a whole lot of butter.

€2.40
Warm at 9

Cinnamon bun

Swirly, sticky and still warm at nine.

€3.20
Seasonal

Strawberry tart

Vanilla cream under a crown of strawberries.

€4.50
36 hours

Country sourdough

Risen slowly for 36 hours. Worth every one.

€5.80

Pink donut

Raspberry glaze and rainbow sprinkles.

€2.80

Sausage roll

Grandma's recipe in buttery puff pastry.

€3.40

Crusty baguette

A crackly crust made for dipping in soup.

€2.90

Choc chip cookie

Crispy edges, gooey middle. Every time.

€2.20

Cheese twist

Aged cheese, twisted by hand.

€2.60
04Our day

A day at Crumb & Co.

Our clock starts early. Scroll through a day at the bakery.

04:00
  1. 04:00

    The dough wakes up

    Noor rolls out the croissant dough while the whole street is still asleep.

  2. 05:30

    Ovens on

    Sourdough goes in first. Soon the block smells like warm toast.

  3. 07:00

    Doors open

    The first regulars are already waiting, coffee cups in hand.

  4. 12:00

    Lunch rush

    Fresh sandwiches on this morning's bread, and a cookie for the road.

  5. 16:00

    Sold out (usually)

    Whatever is left goes to the food bank down the street. Then we nap.

05Love letters

Notes on our fridge.

Kind words from the neighborhood. Go on, move them around.

Drag the notes

The croissant made me cancel my diet. Zero regrets.
Mila
My kids call Saturday cinnamon bun day now.
Daan
Best sourdough in town, and the nicest people.
Fatima
I come for the bread and stay for the chats.
Joost
Pink donut + sunshine = perfect morning.
Lotte
They remembered my name AND my order. Heart melted.
Sam
Crumb & Co.
06Visit us

Come say hi!

Find us on the sunny corner, next to the flower shop. Follow the smell of butter.

Kruimelstraat 123512 AB Utrecht

Opening hours

  • MondayClosed
  • Tuesday7:00 to 17:00
  • Wednesday7:00 to 17:00
  • Thursday7:00 to 17:00
  • Friday7:00 to 17:00
  • Saturday7:00 to 16:00
  • Sunday8:00 to 14:00
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